BRUNCH
SHARING
-
Tuna & Nori
tartare, tenkasu, sesame
$16
-
Hirame Sashimi
zerbinati & bonny melon, shiro dashi, sumac
$23
-
Ajitama Egg Salad
wasabi tobiko, trout roe, osetra caviar, potato chips
$28
-
Hot Honey Gem Salad
radish, buckwheat, fennel, yuzu vinaigrette (vegan available)
$18
-
House Silken Tofu
stonefruit, dandelion greens, sunflower, soy dashi
$16
-
Smashed Potato
gochujang miso, mushrooms, poached egg
$15
-
Karaage
fried chicken, ginger soy, tartar sauce
$17
-
Summer Corn
red crab, miso corn pudding, yuba, meyer lemon kosho
$29
SANDOS
-
Fish Sando
butter roll, hake, salsa verde
$21
-
Chicken Katsu
panko-fried thigh, b&b daikon, katsu sauce, mustard
$18
SWEETER
-
Hottokeki
Japanese Souffle Pancake fluffy hotcake, honey maple butter, sesame
$20
add mini soft serve $3
-
White Sesame Soft Serve
soy milk, sesame oil
$8
-
Watermelon Sorbet
togarashi, lime
$8
TEISHOKU
traditional breakfast set. includes rice, pickles, seasonal vegetables, miso soup-
Japanese Breakfast Set
roasted market fish, assorted seasonal vegetables, nanatsuboshi short grain rice, almond miso soup - options on menu plus
add onsen egg $3
add trout roe $9
DONBURI
rice bowl, includes almond miso soup [ add onsen egg +3 ]-
Kakuni
soy braised pork belly, daikon
$23
-
Japanese Curry
summer squash, sweet pepper
$21
add chicken katsu $9
-
Gyu-don
thin sliced wagyu short plate simmered in hatcho miso, onion
$24
SIDES
-
Almond Miso Soup
almond butter, awase miso, dashi
$6
-
Macaroni Salad
miso mayo, kurobuta sausage, broccoli rabe
$8
-
Smashed Cucumbers
dashi gelee, shiso, sesame
$7
-
Rice
$4
add onsen egg $3
add trout roe $9